exactly. This is the British English definition of fold in.View American English definition of fold in.. Change your default dictionary to American English. Folding is to combine a light ingredient or mixture with a much heavier mixture while retaining as much air as possible.-Add the light mixture to the heavier mixture. Well, it doesn’t mean to cut into something with a knife. Some of my favorite desserts require this method to achieve that light-as-a-feather texture. over upon itself. To fold is to crease or bend something over so it covers part of itself. Good. Fold definition, to bend (cloth, paper, etc.) Before you put your clean sheets and towels away in the closet, you should probably fold them. It's primary purpose is not to overmix, because the jostling would disrupt the texture of the dish. Folding is a technique to gently incorporate one ingredient into another. custard), using a down-across-up-and-over motion with the spatula in the mixing bowl. It is used for delicate or whipped ingredients that cannot withstand stirring or beating such as beaten egg whites or whipped cream without deflating the lighter mixture. To gently combine a light & airy ingredient (e.g. What is the definition of cut in when used in cooking? Folding also traps extra air in the batter and breaks up existing air bubbles into smaller ones. Folding is a gentle mixing method; the aim is to incorporate delicate ingredients or components without causing deflation. Fold definition is - to lay one part over another part of. like turn the spoon with a twist. See more. 1. Taste of Home. shows you how to fold ingredients, like beaten egg whites, into a batter. Food. Fold or Folding: A method of gently mixing ingredients. fold. Stories. How to use fold in a sentence. It is actually a mixing method used to incorporate butter or shortening into dry flour. 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